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Job Description

Scope: To Supervise, Manage and Control Health, Safety and Environmental Aspects of Isipingo Factory. Advise, audit and support SHE issues including LTO with the Cider Plant Provide support to Production on Risk, & Technical Aspects. Context: An Integral part of the Supply Governance Team and service provision to Supply in S.A. including Isipingo and Wadeville Plant Implement, Maintain and Improve SHE Management Systems Manage the SHE Risk Activities Implement appropriate Occupational Health controls Dimensions: Include: Management, Reporting, Implementation, Advisory & Auditing

Responsibilities

Role Advise Sites on the SHE Standards (Legal & Internal) Safety Inductions for new staff, contractors and relevant visitors Audit SHE Systems against legal and Diageo Systems (LTO) and provide support with the implementation of remedial action measures. Identify risk issues and assist in applying appropriate level of controls Raise SHE Awareness and the right culture is in place FOR “Zero Harm” Provide specialist knowledge in areas of SHE. Interpret regulations, codes and standards for appropriate control Ensure legal training requirements are conducted & sustained Report on monthly Accident, Health & Environmental KPI’s Liaise with local authorities and form a pro-active relationship Manage the reliability and accuracy of reports i.e mandatory inspection & testing of equipment and training of people. Close Out on Audit findings and support on remedial action measures. Ensure Compliance, implementation and maintenance of Diageo standards and Legislation (Government & Local) Carm & BPM support. Comply and maintain Quality Systems such as ISO 9001 & Food Safety (FSSC 22000) Systems KPI’s Auditing of Systems (LTO) Submission of Action Plans Safety - Accidents- LTA / TRA / Minor, First Aid & “Near Miss” “Zero Harm” initiative Energy, Water, Waste and Incidents Role Capabilities General awareness and understanding of Diageo and legal Health & Safety requirements Understands his/her personal responsibility to ensure a safe workplace. Ensures employees in his/her team are aware of what safety rules and programs apply and understand how they should comply. Ensures employees in his/her team are aware of what safety rules and programs apply and understand how they should comply.

Certifications and/or Licences

QUALIFICATIONS Minimum Degree in Safety Management or Environmental Science NOSA SAMTRAC certification preferably Certificate in Internal Auditing EXPERIENCE 3-5 years of applying Incident Investigation & Root Cause analysis techniques (NOSA certificate. or equivalent) Strong functional/technical knowledge of a factory environment & FMCG process in Supply Chain (preferred) Experience in dealing with local authorities (incl. Dept. of Labour and Municipality) Computer Literate (Advanced Microsoft Office) Supervisory Skills Basic Budget Control Personal Capabilities An inherent ability to identify risk areas & react as appropriate Able to Work under pressure & prioritize A Strong sense of Urgency with “can do” attitude Commitment to the team and the Company Innovative in applying improvement opportunities Good problem solving Skills Independent, Confident, self motivated Contain High Levels of Integrity & energy Leadership Skills Presentation Skills Good Communication skills (written & verbal)

Job Details

Date Posted:

11 October 2019

Employment Type:

Full-time contract

Job Function:

OHandS, Risk Management

Required Education:

Bachelor or equivalent

Required Languages:

English

Work Experience:

3 years

Industry:

Food and Beverage


Contact

Contact

Address:


Isipingo, South Africa,

Website:

https://www.diageo.com/

Diageo plc   Logo

Diageo plc

Food & Beverage Company

Diageo plc is a British multinational alcoholic beverages company, with its headquarters in London, England and offices on six continents. It was the world's largest distiller until being overtaken by China's Kweichow Moutai on 9 April 2017. Diageo's brands include Smirnoff (the world's best selling vodka), Johnnie Walker, Baileys (the world's best selling liqueur) and Guinness. It also owns 37% of Moët Hennessy, which owns brands including Moët & Chandon, Veuve Clicquot and Hennessy. It sells its products in over 180 countries and has offices in around 80 countries.

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